These fluffy biscuits are a perfect breakfast or dinner side dish and a great way to use your leftover HoneyBaked Ham. Loaded with cheddar cheese and diced ham, this recipe is sure to become a new family favorite!
Ingredients
-2¼ cup cups Original Bisquick™ mix
-1 cup cheddar cheese
-¾ cup diced HoneyBaked Ham
-¾ cup buttermilk
-1 Tbsp butter
-1 Tbsp fresh chives, finely chopped
Directions
1. Preheat oven to 400 degrees.
2. In a large bowl add Bisquick mix, cheese and HoneyBaked Ham. Mix until well combined.
3. Add buttermilk, and mix until everything just comes together. Be careful not to over mix.
4. Scoop onto an ungreased baking sheet. Bake for 8-10 minutes, until light golden brown.
5. Meanwhile melt butter.
6. After you remove the biscuits from the oven, immediately brush with melted butter. Sprinkle with chives.
Not sure what to make for dinner? HoneyBaked Ham in Douglasville is here to help. CLICK HERE to see our catering options.
Here's to "Celebrating Life" one meal at a time.
-- Your HoneyBaked Ham Douglasville Crew!
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